What our clients say
Excellent food, extremely friendly service!
We came for the first time since reopening. Very friendly staff! Good food and enjoyed the ambiance!
The meal in this restaurant made us regret not spending a night in Sintra to be able to return for dinner! Phenomenal food!
We came from Algarve to explore Sintra and we passed through here. A great end to our trip! Great service!
Lunch or Dinner
Choose your meal
Soup of the day
Watermelon, feta and basil Salad - Great in summers
Chicken Salad - [Chicken, pineapple, nozes, peas, carrots and mayonnaise]
Tuna nicoise salad -[ Tuna, egg, olives, cherry tomatoes, croutons, peas, carrot and olive oil ]
FISH / SEAFOOD
Pan seared salmon - Served with lemon butter garlic sauce, roast vegetables and house rice
Spicy whole grilled fish (Fresh- Catch of the day) - Served with assorted steamed vegetables and house rice
Codfish - Cooked with caramalised onions, garlic, nutmeg. Served with mash and spinach
Parsley butter garlic chilli lobster - Served with Bloody Mary Linguine pasta
Clams all rise - Served with spaghetti - clams cooked with white wine, chicken broth, lemon juice and garlic
Pork Vindaloo - Served with house rice
Beef Strogonoff - Served with herb butter rice and parlsey
Braised Ox Tongue - Served with mash potatoes or herb butter rice
Wild Boar - Served with caramalised onions, red wine, mashed potatoes and flamed wild berries.
Toca Beef Steak - Beef stake, served with bacon mash, red wine sauce, assorted vegetables, star anise, infused cinnamon and nutmeg
Spicy Pork Ribs - Served with bacon mash infused with star anise, cayenne and coriander seeds
Beef/Pork short ribs - Served with house rice
Chicken Cafreal - Served with house rice
Tropical Meet Skewer - Served with mashed potatoes, spinach, marinated with nutmeg
Fondue - House specialty
Located in São Pedro de Sintra, at the entrance of the internationally renowned Sintra Village (classified as a World Heritage Site in 1992 by UNESCO), Toca do Javali Restaurant has been operating since 1979 in a picturesque property more than 100 years old.
Recently acquired by a new owner, it is now managed by Bennet & Bernard Hospitality, with a new gastronomic proposal of Goan and Portuguese fusion cuisine of high standard.
In an extremely welcoming space, Toca do Javali Restaurant is ideal for a quiet meal, but with a certain touch of adventure in a trip of flavors that will surely surprise you, whether at lunch or dinner.
The exterior patio allows you to enjoy the sounds of the Serra de Sintra, under the canopy of trees in winter or summer where there are usually live music performances, from Jazz to World music.
We are nature and animals friends, so your pet will be very welcome in our outdoor patio where you can enjoy a meal, coffee or aperitif.
An experience of senses
From the meat, to the fish, to the fruit, all of the highest level, Toca do Javali Restaurant offers a simple but sophisticated menu and a wine list of internationally recognized demarcated regions.